Alfalfa Plus · El Granero Integral · 200 tablets

More information

Alfalfa is a perennial legume native to the Middle East. Early Chinese physicians used the young leaves of alfalfa to treat digestive disorders. Ayurvedic doctors prescribed its leaves for poor digestion, water retention, and arthritis. Native Americans recommended alfalfa to treat jaundice and to promote blood clotting.

Alfalfa contains 2% saponins, calcium, phosphorus, magnesium, chlorine, silica, aluminum, potassium, sulfur, sodium, and most vitamins, including K and U (meninic acid). It also contains amino acids such as phenylalanine, arginine, leucine, threonine, lysine, and valine, as well as estrogenic substances.

It is also rich in lipase, coagulase, invertase, amylase, emulsin, peroxidase, protease, and pectinase, which gives it extraordinary properties for food digestion. It is also an excellent internal remedy for hair loss.

Main uses:

• General revitalizer.
• Anemia, convalescence, rickets and lack of appetite.
• Hair loss.
• It corrects heavy periods and light bleeding.
• Diuresis (increased urination).
• It helps lower total cholesterol.

Composition per tablet:

• 260 mg of alfalfa powder.
• 40 mg of dry alfalfa extract.

Instructions for use:

Take 2 to 3 tablets 3 times a day.

Presentation:

Pack of 200 tablets.